We had dinner with hubby’s relatives at the Chinese restaurant of Prince Hotel last night. There is a 50% discount off a-la-carte menus on-going, which will end soon. We ordered one whole Peking duck, stir-fried venison, a very tasty cod fish, a unique dish of grilled eel, chicken, 2 plates of veggie and some gastronomical desserts.
Baby C with daddy. She fussed big time throughout dinner and I had to nurse her in the toilet, which had such strong air freshener that I almost suffocated…. and I had to quickly nurse her and bring her out of the toilet!
This is one of the best desserts I have ever tasted – white almond milk double boiled inside a whole coconut, served with ‘lui sar tong yuen’ (black sesame filled glutinous rice balls). Everyone loved this dessert. I love it too and I am now dreaming of gorging on another round of this sinful carbo!
Do check out my other blog tomorrow to see pix of the other dishes and gastronomical desserts that we ate.
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