This is my third attempt in making kaya (coconut milk + egg jam) using the crockpot and this time, the texture has improved as I used my most helpful kitchen helper – the Shimono food processor to blend it after cooking the kaya in crockpot for 2 hours. This is a sweat-free and easy-peasy way…
All posts in September 2013
Easy Peasy Homecooked Meals
It’s been almost a week since the MIL left for Hong Kong and the girls are still pretty happy surviving on mummy’s simple and no-frills meals. Here are some of the simple one-dish platters that I had dished out… Dinner on 30 Aug 2013 – Stir-fried Chinese cabbage with sawi and minced meat in egg…
Hectic Start Of September 2013
First, was the red code emergency alert on water supply cut on our country’s Merdeka Day on 31 August 2013. Our neighborhood was one of the affected areas and our friends living in our neighborhood (in houses) had their water supply cut. We still had our water supply and I guessed that we were using…

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