We had Korean and Chinese for dinner yesterday, prepped by chef Sherilyn:~ steamed mantou (dough mixed in TMX6)~ Korean Bulgogi pork~ roast duck (gift from a friend) The texture of the mantou is 100% perfect — soft, fluffy and pillowy. Super addictive once you start to eat a bite. I tried hard to resist popping…
All posts dated March 4, 2021
Why Brides and Bridesmaids Love Tulle Dresses
Many brides dream of having a long wedding gown made from light tulle fabric. Whether it is the fairytale-like charm, lightweightedness or frothy appearance that you are looking for in your wedding dress, tulle can help you achieve all that. Some brides prefer to have their chaperoning girls dressed up in long tulle bridesmaid dresses…

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