Thursday, 19 August 2021

Sherilyn’s cooking and baking mode is switched on at full speed today. These are what she churned out today: Kkakdugi (Cubed Radish Kimchi) fried rice with cheese, chicken chop and eggs for lunch. She made the radish kimchi a few days ago. Korean honey sesame fried chicken for dinner. These are way better than KyoChon…

HEALTH FREAK MOMMY