Salvaging & Transforming A Failed Dish Into A Famed Dish

Yesterday was one of those rare days that the stars weren’t aligned for our in-house teenage chef.  Everything that she cooked was a flop, sort of.  She made skewered boneless chicken thighs but it didn’t turn out as expected – the  pan-fried chicken didn’t have the charred parts and tasted undercooked.  The grilled egg plants…

RMCO Day 52 ~ Friday, 31 July 2020

Today is Hari Raya Haji holiday and we had lunch at Restaurant Saikee @ Lorong Syed Putra Kiri. Sweet and sour pork (Gu Lou Yoke), spinach in superior soup with homemade fish paste (my favorite!),  steamed 3-variety eggs, fried Seabass with fermented black bean and steamed chicken with minced garlic and scallions. The last time…

HEALTH FREAK MOMMY