At a look, there is nothing extraordinary about this orange but once cut, you’ll be surprise to find that the flesh is red in color and it looks pretty much the same as a grapefruit but tastes exactly the same as an orange-flesh orange. According to the fruit seller at the pasar malam (night market), this type of orange is only available once a year, don’t know how true this is.
I’m a 50+ mum of three grown daughters, now back in my beautiful hometown of Ipoh and slowly rebuilding a quieter, gentler life. After years between Ipoh and KL, I’ve returned to my roots to spend time with my parents in their 80s, my soul-healing cat, and the simple things that matter most. I blog and vlog about family life, home cooking, Ipoh food finds, and everyday moments that make this season of life meaningful.
I do product reviews and accept sponsored posts on my blogs.
I hope you'll enjoy reading my blog as much as I enjoy sharing my day-to-day adventures and mostly boring ranting :P
Thanks for being here. 💛
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eh, havent tried b4 la, must go buy liao
ooo…i must try it one day. must go check out the local fruit stall 😀
That would be a “blood” orange….looks really great in a salad and also for mixed drinks as the juice is red.
oh yes.. i think its called Blood Orange. i saw it but it didn’t look attractive from outside.. so i’ve never bought them before.
where are the oranges from?…i have seen it before but have not tried it..
i thought that was grapefruit!..o like your new blog header with your 3 princess…so sweet!
oh yes, I ate this a few weeks ago. At first, i thought it was grapefruit..
yummy!