RMCO Day 109 ~ Saturday, 26 Sept 2020

The entire evening today was rife with residents in our Taman Facebook group and our Whatsapp groups talking about a Covid-19 positive patient confirmed in our neighborhood. He lives in one of the condos in our Taman.  Our Taman has been a Green Zone with only 1 confirmed case so far, in March this year. The…

Bountiful Harvest

Planted from just stems after we ate the leaves, these Malabar spinach are finally ready for harvest after 5-6 weeks.  They are grown on a pot on our condo’s tiny balcony. Such a bountiful harvest! But the girls ain’t big fans of slimy vegetables. Only the adults eat them.  But the mil is replanting the…

RMCO Day 99 ~ Wednesday, 16 September 2020

Since it’s a public holiday today (Malaysia Day) and Maria is here to help, Sherilyn has been very fruitful in the kitchen.  She baked a banana loaf and cooked Budae Jjigae (Korean Army Stew) for dinner complete with Samgyupsal gui (grilled marinated pork belly), Gyeran Mari (egg roll), Musaengchae (Spicy Radish Salad) and organic kombu in…

RMCO Day 49 & 50 ~ Tuesday & Wednesday, 28 & 29 July 2020

These yummy goodies from hubby’s shop came at the right time as my post-Carpal Tunnel Syndrome right hand is inflamed and dang painful resulting from over-usage during the MCO (too much repetitive movements from house chores and washing after cooking 2-3x a day) when our daily part-time helper couldn’t come.  Yesterday was another cook-free day…

RMCO Day 10 ~ Friday, 19 June 2020

After 4 days straight of eating delectable rich curried food from hubby’s shop this week, I had to run an extra mile today, in the glorious 10-ish a.m. sun.  It feels absolutely satisfying to be drenched in sweat with rosy cheeks after a 40-minute jog ?‍♀️. I had a light mid-morning breakfast of sugar-free yoghurt and…