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Remember I mentioned earlier that I will be trying out a recipe on deep fried chicken wings and drumsticks that I have whipped up myself? Well, they turned out really well. The wings and drumsticks tasted really good but I must say that the wings tasted better and more crispy than the drumsticks.
Here’s the recipe :
Ingredients for the marinate:
Lea & Perrin sauce
Salt
Pepper
5-spice powder
Kunyit (yellow ginger) powder
Ingredients for coating the chicken before frying :
2 eggs whites
Some corn flour
Method :
1) Marinate the chicken with the above ingredients for at least 2-3 hours, the longer the better.
2) Before deep frying the wings & drumsticks, dip them into the beaten eggs.
3) Then, coat the wings & drumsticks with corn flour.
4) Heat wok with oil and deep fry the wings and drumsticks.
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another great recipe you have whipped up 😀 yummy!!
very yummy lookin eh, like those mamak style fried chicken.
anyway, just to let you know, my twin sis comes home so very often, like once every 2/3 weeks . anytime you need anythin avent, just let me know.
Good stuff..! i’ve always love chicken wings.. but i’ve taken to those ready made ones.. that you can microwave .. so i donch have to fry like mad.. 😉
I’m so pah sei, I can’t cook. 😛
Looks good. My mom also always use kunyit when she cooks any chicken dish. It gives the chicken ‘yellow color’.
Hi HFM—sounds dee-lish and what a photo! Thanks for sharing (smile).
My favourite Chicken Wing!!!Look so yummy ler
simple and yummy…me too: love fried chicken so much esp WING!!