This is a backdated post. My mil made a few loaves of blue cheese wheat bran bread about a month ago. It was her first try baking blue cheese bread. Hubs giving his mum a helping hand in plaiting the dough. The dough has to be placed in this special wooden bowl sprinkled with flour so that…
My mum recently bought a Primada Grains Nutrition Expert, which is a ‘tong sui’ maker. The maker is primarily to make tong sui from grains – soy beans, mung beans, red beans, barley, white sesame seeds, black sesame seeds, white almonds, walnuts, peanuts, brown rice, red rice, black rice and just about any type of grains,…
When daddy came to pick us up from Ipoh last week, he brought along the gals’ belated X’mas pressies. Here, daddy is having fun with the gals with their new toy and guess what they’re doing? Any idea? My 3 gals were fighting to get hold of the gadget so that they could have the first view of a ‘creature’…
We had a very sumptuous BBQ dinner at the poolside of our condo with some close friends last night. Daddy bought balloons, party hats and party whistles for the kids… My plate of Wagyu beef and saba fish… There were lots of delectable grub ranging from Wagyu beef, saba (mackeral) fish, sausages to fettuccine, spaghetti, grilled…
That’s how ‘tarn’ (relaxed) Alycia and Sherilyn are having mah mah giving them personalized in-house manicure and pedicure! I wish I could have in-house manicure and pedicure too while I lie down and have some shut-eye! That’s going to be so ‘song’ (nice) !! Check out Baby behind her 2 jie jies lying down and waiting…
Today is Alycia’s first orientation in school. Her school has a 2-day orientation program for Primary 1 students and she’s now in school with daddy. For the first time, Alycia donned on the blue pinafore and white shirt today, complete with white socks and white school shoes. I had wanted to work out in the gym at…
The long school term break is coming to the tail’s end. The hubs drove back to Ipoh from KL yesterday. We are all going back to KL today and it’s all back to the humdrum again, sigh… Tomorrow morning, there is a taklimat (briefing) for new Primary 1 students at Alycia’s school. Hubs will be…
During our stay in Ipoh, my parents made kaya four times. The first batch of kaya was SO delish that they were polished off within 2-3 days. The second time round, my mum wanted to try making kaya using the crockpot/slow cooker. But she had forgotten to turn the heat to low when we went…
Yesterday was a pigging out day from breakfast to lunch to dinner. First we had dim sum at Yoke Foke Moon Hong Kong Dim Sum (I shall blog about this later). Then we went to this restaurant at YMCA Ipoh for lunch. This restaurant that serves halal food is run by Florex Restaurant and offers great…
On our last day of our Penang trip, we stopped by at Sea Pearl Lagoon Cafe at Tanjung Tokong Penang for seafood. This restaurant is situated next to the famous Tua Peh Kong Temple in Tanjung Tokong. It was our first visit there but the hubs has been to this restaurant umpteen times, ever since…
Baby playing with the water from the water fountain. Looks like Baby has overcome her phobia of the sea. The first time we brought her to the beach half a year ago (after her surgeries), she bawled and was paralyzed with fear. Now, she’s raring to jump inside. When daddy carried her a few metres away…
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