Today our baking queen baked her very first loaf of hand-kneaded bread, which is Brioche loaf bread and Brioche buns! According to her, the bread is not 100% perfect as the texture is not super fluffy and pillowy but her sisters and I think that it’s pretty good — super soft, buttery and rich (she…
She may look demure and as if butter wouldn’t melt in her mouth, but when she sees food, this girl with an insatiable appetite is capable of doing anything and I mean anything… not even the harshest of threats can stop her from shoving forbidden food into her mouth at times. Well, that’s the way…
Whilst I was busy doing revision with Alycia and Sherilyn on Sunday, my mil kept herself busy in the kitchen the whole day. She cooked a pot of red bean-lotus seeds-pandan leaves tong sui, baked 2 trays of green tea red bean buns and also baked a tray of Spanish Magdalenas! She also whipped up…
These days, my mil has been very adventurous in the kitchen. Almost everyday, a surprise would await us ;P One of the days last week, she whipped up a hurricane. In just half a day, she whipped up these surprises for us: Baked lemon-orange cheese cake and a big portion of pesto sauce (made from…
This is a backdated post. My mil made a few loaves of blue cheese wheat bran bread about a month ago. It was her first try baking blue cheese bread. Hubs giving his mum a helping hand in plaiting the dough. The dough has to be placed in this special wooden bowl sprinkled with flour so that…
Here are some of the dishes that my mil whipped up last week: Her ‘lar sau’ stir-fried minced pork with fermented bean paste, garlic, shallots and brown sugar. It’s one of my favorite dishes, yums… iLikey! Shallow fried ‘char yue jai’ fish, fried till super crispy and with crackling sounds when you bite on the…
Before my parents came to KL 1.5 weeks ago, I had a special request for my favorite sugar-reduced homemade kaya. And so my dear mum and dad slogged over the stove for hours and made me these bread spreads: L to R : Pandan kaya with extra eggs, sugar-free peanut butter, caramel kaya, reduced-sugar strawberry…
This is my lunch almost everyday. Homemade bread with Steffi’s sugar-free peanut butter or kaya (LOVE kaya but don’t always eat it as it’s fattening), avocado or organic jams, sugar-free black sesame jam (another of my favourite) or tuna fish. A ripe avocado in halves, ready to be scooped out to be spread on the…
First, just measure and dump all the ingredients into my breadmaker. All the healthy bread ingredients in the breadmaker. Add in a small wedge of smoked cheddar cheese from HK. Switch on my Sanyo breadmaker and …… 2 hrs 40 mins later….. a delicious fragrant loaf of nuttylicious bread, just in time for lunch. I…
Follow