When we were at Mid Valley Megamall on Monday, daddy bought us a loaf of Gion Japanese bread, aka the most expensive bread I’ve ever eaten. It costs RM18 for one loaf and they don’t sell half a loaf. Though it’s expensive but it’s really tasty and can even be eaten on its own without any jam,…
When my brother, his wife and family from Singapore were here during the Deepavali holiday last week, we had dinner at Gu Yue Tien Chinese Cuisine at Chulan Square. This restaurant serves fusion food and the food were very good – tasty and presentation was very good too. We didn’t try the fusion food but…
We had dinner at Zipangu Japanese Restaurant at Shangri La Hotel last week as it was sil’s last night with us before she flew back to HK. Overall, the food was good but we were not too pleased with the expensive Wagyu beef which was tasteless. Alycia and Sherilyn had cawan mushi, Edamame beans, California roll and some rice with…
We were at Gardens @ Mid Valley City yesterday afternoon after church. Hubby wanted to bring us to a Taiwanese Restaurant (Fong Lye) located on one of the top floors. We entered the restaurant, ordered some dishes but were later told that there were no baby chairs. As the regular adult chairs were too low, we…
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